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Sweet & Spicy Andouille Bites

Makes a great game day treat!

Ingredients

3 packages Josef’s Smoked Andouille Sausage

1  (32 Ounce) Jar Grape Jelly 

2 (12 Ounce) Jars Chili Sauce

Directions

Slice Andouille Sausage into desired thickness (¼” to ½”  is optimal)

Combine ingredients in Crockpot and cook on medium heat for 3-4 hours until

Andouille Bites are warmed through. Serve on low heat.