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Buendnerfleisch
Nutrition facts
Nutrition Facts label supplied on the source Buendnerfleisch product page
Ingredients
Cured with: Salt, Dry Vinegar, Starter Culture, Natural Flavors.

Salamis

Buendnerfleisch - Sliced

Remarkably rich with a distinctly unique flavor, this notable charcuterie is made from lean beef, seasoned, pressed, and air-dried the original Swiss Alpine way. Aged a minimum of 12 months, this is one flavorful delicacy that is a terrific choice for a high-end charcuterie platter.

Each 3 oz. package contains approximately 11 thinly sliced pieces packaged by hand to ensure maximum flavor and presentation.

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Size:

$13.25

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A
Arlene T

The Buendnerfleisch is exceptional! Haven’t had such a tasty treat since our last visit to Switzerland. Authentic and delicious; what more can you ask for? We will definitely be repeat customers!!!

F
Fred Herzer

Absolutely fabulous. Tastes like more. Tastes exactly like Swissland.

R
Russell Diefendorf

It has been decades since I have eaten Buendnerfleisch, so I can’t comment on comparing Josef’s to a Swiss product. However, this is absolutely delicious. Hard not to eat another slice. I should remark that it is like eating olives or artichokes, as it might be considered an acquired taste.. So check it out.

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